Slow Food Magazin
The winner is … Fettgarten!
2009 Riesling Kabinett halbtrocken Merler Fettgarten
First sweet cherries and rhubarb leads to fragrant pink jelly, the subtle sweetness, absolutely not "fat", but invigorating and refreshing .... Spring, Summer, anytime, yes!
Ursula Heinzelmann’ s taste laboratory
im Slow Food Magazin 2010
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